Gluten-Free Bing Cherry Clafoutis

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Gluten-Free Bing Cherry Clafoutis

Sweet and nutty, these custardy cherry pastries are fabulous any time of year!

Use fresh, pitted Bing cherries (sometimes called dark or sweet cherries) when in season. Other times of year, use canned or frozen cherries (thawed and drained). This recipe is quite versatile; vary the fruit to your liking. It can be made egg-free; see instructions.

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