Recipes

Gluten free Vietnamese meatballs

GF Vietnamese Noodle Bowl with Asian Chicken Meatballs

The secret to moist Vietnamese meatballs is to brown them on both sides, cover them and then steam them about 5 minutes on low heat. This intensifies the flavor and delivers great texture. This dish can be doubled or tripled for entertaining.
Sweet Potato Buddha Bowl

Gluten Free Sweet Potato Buddha Bowl

Cooked in a flash, grated sweet potatoes anchor this colorful bowlful of nutrition. In a bowl, the veggies, chickpeas and creamy dressing are deliciously mixed together. Serve this recipe for lunch or as a lighter dinner. Both the sweet potato and tahini dressing can be prepared up to 4 days in advance.
Hash brown salad

Gluten Free Sausage Hash Brown Waffle Salad

For hash browns that are crisp on the outside yet silky smooth on the inside, look no further than your waffle iron. And then turn your hash brown waffle into a main-dish-worthy salad by pairing it with tender kale greens, meaty sausage and an herby-sweet apple topping. If you prepare the waffles in batches, keep the cooked waffles warm in a 200°F oven.
Smashed Potato

Smashed Potatoes with Tomato Jam

Extra crispy on the outside and fluffy on the inside, these smashed (not mashed) potatoes are bound to become one of your new favorite side dishes. Saucy tomato jam is a delightful flavor booster. Boiling the potatoes first softens them before smashing, increasing their surface area and creating a rough texture. This helps them become deliciously crispy.
Potato Taco

Gluten Free Taco-Stuffed Sweet Potatoes

These stuffed potatoes add a delicious twist to taco night. Roasted sweet potatoes bring spicy pork, buttery avocado and earthy beans into a warm embrace. Perfect for taming even the biggest appetite.
Slow Cooker Chickpea Tagine

Gluten Free Chickpea Tagine

This Moroccan-style stew gets its complex flavor from a combination of sweet paprika and garam masala (a blend of warm spices), along with onions, garlic and orange zest, all of which perfume the sauce.
gluten free Beef Stroganoff

Gluten Free Beef Stroganoff

This gluten free beef stroganoff recipe delivers tender beef in a meaty mushroom sauce. Serve over gluten-free egg noodles.
GF Thai green curry recipe

GF Thai Green Curry with Shrimp & Sweet Potatoes

Green curry paste contains all the ingredients of classic Thai curries and adds big flavor to this dish in record time. A little lime juice and fish sauce round out the flavors. The sweet potatoes become very tender in this dish; be sure to stir the curry gently to prevent the potatoes from breaking up too much.
gluten free lava cakes

Gluten-Free Chocolate Lava Cakes

These Lava Cakes have a deep-chocolate flavor and a slightly liquid center that makes them irresistible. This recipe can be made egg-free; see instructions.
gluten free pulled pork

Pulled Pork & Cumin-Lime Sauce

This flavorful pulled pork recipe is easy to put together. You’ll have extra, enough for a second meal. Hint: It makes a delicious taco filling.

Blog

FNCE presentation with Tricia Thompson from Gluten Free Watchdog

Regulatory Runaround: Does the Gluten Free Label Really Protect the Public?

Author Jules Shepard recently attended the FNCE – Food and Nutrition Conference & Expo 2018 in Washington DC and attended an important session about...

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