[Recipe courteously provided by Three Bakers]
This gluten-free buffalo chicken pizza recipe is ideal for game days, movie nights, or any time you want a quick and delicious pizza that doesn’t just include plain old mozarella and sauce. The premade, seriously tasty Three Bakers gluten-free crust makes assembling and cooking this pizza a snap. So the next time you are craving the spicy comfort of a buffalo chicken pizza, try this one!
MAKES 6 SERVINGS.
Three Bakers Pizza Crust
1 cup gorgonzola crumbles
1 cup cooked chicken breast, chopped
1/2 cup buffalo wing sauce, divided
1/4 cup ranch dressing
1. Preheat oven to 350 degrees.
2. Sprinkle cheese over top of pizza crust
3. Toss chicken in half of the wing sauce, spread over cheese. Bake for 10-12 mins or until slightly brown. Remove from oven.
4. Drizzle remaining wing sauce over top and Ranch dressing on pizza.