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Pan’s Mushroom Jerky

Pan’s Mushroom Jerky certainly wins our creativity award for innovatively making mouthwatering jerky out of organic dried shiitake mushrooms, avocado oil, coconut sugar and spices. Why mushrooms? They’re sustainable, plant-based, paleo, vegan, gluten-free and soy-free. Not to mention high in fiber and vitamin D. Mushroom Jerky is available in four delicious flavors—Applewood BBQ, Original, Sea Salt and Pepper, and Zesty Thai.

$7.99 for a (2-ounce) bag

Always read labels carefully. Manufacturers can change ingredients without warning. Not every product sold by every company listed is gluten-free or allergy-friendly. When in doubt, confirm ingredients directly with the manufacturer.