Goodman Gluten Free‘s bagels are a newly launched product for this company. We found them deliciously appealing. Available online and in select markets across the United States.
Main flours used in Goodman Gluten Free bagels:
Tapioca starch, brown rice flour, sorghum flour, millet flour
$4.99 for 4 bagels
Made in a certified gluten-free facility; made in a facility with nuts; contains eggs.
Always read labels carefully. Manufacturers can change ingredients without warning. Not every product sold by every company listed is gluten-free or allergy-friendly. When in doubt, confirm ingredients directly with the manufacturer.