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Don’t Miss This! New Gluten-Free Products for Fall 2017

New products for Fall we know you’ll love.

Chewy Snack Bars

Add delight to your coffee break or your child’s lunchbox with Enjoy Life Foods’ Baked Chewy Bars. Yum! These snacks are available in three new varieties—Caramel Blondie, Carrot Cake and Lemon Blueberry Poppy Seed. With bits of caramel and chocolate inside, the Caramel Blondie bar is downright swoon-worthy. Like all Enjoy Life products, these bars are free from the top 8 food allergens, certified gluten-free and Non-GMO Project Verified.

$4.29 for five 1.5-ounce bars (5.75-ounce box)

Vegan Nog!

Let limited-edition nogs from Good Karma brighten up your holidays. These festive gluten-free beverages are available in two tasty varieties—Pumpkin Spice Nog and Holiday Nog. Made with flaxseed (high in omega-3 healthy fats), they’re free from the top 8 allergens. That means no eggs, no milk. And at only 45 calories a serving, there’s no excuse not to nog.

$2.99 for a 32-ounce carton

Dairy-Free Pumpkin Cheesecake

Add Daiya’s Pumpkin Spice Cheezecake to your grocery list. Rich and creamy, this vegan dessert is full of fall flavors without dairy, eggs, gluten and soy. A seasonal favorite, it’s only available in limited quantities this time of year.

$8.99 for a 14.1-ounce box

Paleo Marinades

The New Primal offers tasty marinades and cooking sauces that deliver gourmet flavors to your meals. Use them to marinate meat or tofu or serve them as dips for sliced vegetables and chips. Available in three varieties (Classic, Spicy and Citrus Herb), these certified gluten-free sauces are Whole 30-approved (meaning no added sugar) and certified paleo. Everyone will think you spent all day in the kitchen. Available at Whole Foods and online.

$7.99 for a 12-ounce bottle

Gourmet Gluten-Free Sausage

Looking for high-quality pork sausage for breakfast, holiday stuffing or party appetizers? Mulay’s uncooked pork sausage is available in six varieties, from mild Italian to chorizo and bratwurst. We sautéed Mulay’s breakfast sausage with chopped sweet potatoes, onions and peppers and got a healthy hash worthy of a second helping. Free from fillers, nitrates, nitrites, MSG, sugar, soy and dairy, Mulay’s sausages are certified gluten-free and certified paleo friendly by the Paleo Foundation.

$8.95-$10.25 for 12- to 15-ounce packages


We were excited to try the two new bagel varieties from Canyon Bakehouse — Cinnamon Raisin and Blueberry. We hadn’t tasted a blueberry bagel since going gluten-free — and these bagels did not disappoint. Wow. Both varieties are sure to be a huge hit in breakfast nooks everywhere. Like all Canyon Bakehouse products, these bagels are non-GMO, certified gluten-free and free from dairy, soy and nuts.

$5.49 for a 12-ounce bag

Contains egg.

Chocolate Bark Snacks


Chocolate lovers, it’s time to celebrate. Free2B introduces amazing Snack Breaks, delicious premium chocolate bark in three flavors— Blueberry Crunch Rice Chocolate, Cranberry Pumpkin Seed Dark Chocolate and Peppermint Dark Chocolate. Each thin chocolate bite is packed with super-food ingredients. This high-quality treat is free of the top 12 allergens and produced in a dedicated facility. Certified gluten-free, certified vegan, Non-GMO Project Verified, Rainforest Alliance certified, kosher certified and made with fair trade ingredients. No artificial flavors, colors, sweeteners or carrageenan.

$19.99 for a 3-bag Sampler Pack, three 4.7-ounce bags ($4.99 for an individual package)

Gluten-Free Chip Variety Packs


Variety lives, thanks to Snyder’s-Lance Snack Better Gluten-Free Variety Packs. Now you can enjoy your gluten-free favorites without the big-bag investment. Munch away on individual servings of Snyder’s of Hanover Pretzel Sticks in Honey Mustard & Onion, Snack Factory Pretzel Crisps Minis, Late July Jalapeño Lime Tortilla Chips and Cape Cod Kettle Cooked Potato Chips in original flavor. Ideal for lunch boxes and traveling. All snacks are gluten-free and peanut-free.

$7.99 for 16 bags (sold in a 15.6-ounce pouch)

Spooky Bakeware


Staub’s new ceramic matte-black pumpkin cocotte is a hard-working 1/2-quart casserole dish and a lovely addition to your fall table. You can cook with it in your oven, broiler and microwave and it’s freezer-safe and dishwasher-safe, too. It makes a cute centerpiece for serving stuffing or keeping your gluten-free rolls warm. You can even stash Halloween candy in it for trick-or-treaters. Since matte black is the hot new color this fall, you’ll be both well fed and trendy.


Pulse Chips



RW Garcia’s tasty new chips are made with stone-ground white corn and good-for-you pulses — black beans, garbanzo beans or lentils. We loved the Black Bean & Garlic chips and couldn’t get enough of the Hummus & Red Bell Pepper chips and Lentil & Turmeric chips. With 2 grams of protein and zero sugar per serving, you can munch without guilt. Certified gluten-free and Non-GMO Project Verified.

$3.99 for a 7-ounce bag

Always read labels carefully. Manufacturers can change ingredients without warning. Not every product sold by every company listed is gluten-free or allergy-friendly. When in doubt, confirm ingredients directly with the manufacturer.