Recipes

Spring Crêpes

Crêpes are very versatile. Load them with fresh fruit or a variety of sweet or savory fillings. This recipe is perfect when teamed with lemon pudding (recipe follows).

Gluten-Free Coconut Fruit Cookies

Get a mouthful of fruit in every bite. You’ll want seconds. These cookies freeze well.

Gluten-Free Honey Vanilla Cake

Honey imparts a lovely fragrance and flavor to this dense cake. Try a drizzle of crushed fresh strawberries for a colorful topping or spread with Honey Frosting.

Cinnamon-Raisin English Muffins

This recipe is adapted from one by CIA graduate Dave DeCesare, chef/baker at Taste Budd’s Café in Red Hook, New York.1¼  cup plus 2 teaspoons potato starch¾  cup plus 2 tablespoons brown rice flour½  teaspoon...

Jollie’s Raisin Oat Cookies

Coconut, oats and raisins guarantee hearty flavor and lots of fiber. Kids love this nutritious treat and it’s better than a snack bar for on-the-go families.

Best Ever Gluten-Free Donuts

Whip up warm, delicious donuts in your own kitchen with this recipe, adapted from the CIA classroom.

Blog

Women-Reading-Tablet

A merging of communities

Hi everyone! I'm sure you may have noticed this site hasn't been updated in about a year. In case you weren't aware,...
Pesto Potato Salad

Vegan Pesto Potato Salad

Celiac Disease and Cancer

Cancer & Celiac Disease