Dessert

gluten free Sweet Potato Pie

Gluten-Free Sweet Potato Pie

Grated fresh ginger, cinnamon, nutmeg and cloves brighten up this gluten-free sweet potato pie, which is made with creamy coconut milk. It will become a classic on your Thanksgiving table. This recipe can be made egg-free; see instructions.
chocolate gluten free roll-out sugar cookies

Chocolate Gluten-Free Roll-Out Sugar Cookies

By adding cocoa to the classic cookie dough recipe, you can create chocolate-y stars, snowmen and snowflakes or whatever you fancy.
gluten free spice roll-out cookies

Gluten Free Spice Roll-Out Cookies

The molasses lends moisture while the spices add warm notes to these gluten free spice roll-out cookies.
gluten free black & white cookie

Black & White Cookies

Sometimes called half-moons or headlights, these gluten-free black & white cookies have been popular for over 100 years, mostly in New York City and New England. As a child, I was very sad that they sold out every day at our local bakery. Now you can easily make as many as you wish at home for a fraction of the cost.
ellen brown gluten-free christmas cookies

GF Peanut Butter Chocolate Thumbprint Cookies

Christmas is not time to forget timeless favorites—just dress them up a bit. That’s the case with this treat: Peanut Butter Chocolate Thumbprint Cookies, Gluten-Free. The peanut butter dough is topped with a chocolate candy.
Gluten free chocolate truffle cheesecake

Gluten-Free Chocolate Truffle Cheesecake

This luxurious gluten free chocolate truffle cheesecake has a brownie crust, a creamy filling, and two ganache toppings. For a dairy-free version, make Dairy-Free Chocolate Cheesecake with dairy-free variations of Brownie Crust and Chocolate Ganache toppings.
Gluten-Free Rum Balls

Gluten-Free Rum Balls

These gluten-free rum balls are a perfect DIY gift for gluten-free, dairy-free friends over 21. For the younger crowd, replace the rum with orange juice. Store in a covered container in a cool location for a week.
gluten free pizzelle cookies

Gluten-Free Pizzelle

Dusted with confectioners’ sugar, these Italian gluten free pizzelle cookies are deceptively easy to make. All you need is a pizzelle iron. This versatile batter can also be used to make Norwegian krumkake and Russian trubochki; wrap the warm pizzelle around a small dowel or cone and stuff them with Cream Filling. This recipe can be made with egg replacement.
gluten free sweet pastry crust

Gluten-Free Sweet Pastry Crust

This gluten free Sweet Pastry Crust works well for all sorts of pies, both sweet and savory.
Dairy-free whipped coconut cream

Whipped Coconut Cream

This dairy-free, soy-free, nut-free whipped coconut cream must be served very cold. Choose full-fat canned coconut milk that separates when chilled. The coconut fat, which should be very thick, will rise to the top of the can.

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