Gluten-Free Lifestyle

Blackberry Meringue Pie

Gluten-Free Blackberry Meringue Pie

This riff on lemon meringue pie requires plump blackberries pureed into dark purple juice for blackberry curd. The eggs cannot be replaced in this recipe.
gluten free dutch apple pie

Gluten-Free Dutch Apple Pie

A flaky crust filled with warm apples and topped with cinnamon streusel makes this Dutch Apple Pie the ultimate fall dessert. The perfect balance of sweet and spicy, it will cause apple dessert enthusiasts to swoon. This recipe is also scrumptious as a traditional 2-crust apple pie; double the pie crust recipe and omit the streusel topping.

Gluten-Free Yule Log

A gluten free Yule Log might seem like a hard dessert to bake, but follow these steps carefully and you'll be well on your way to serving this fabulous traditional Christmas treat.
Ground Breaker Brewing Baguette

City Guide: Gluten-Free Portland Oregon

Gluten Free Portland - it's easy! It's not surprising why we would want to visit Portland Oregon every year. This place is truly a gluten-free destination. We found 12 gluten-free restaurants and bakeries - and...
fig date balls

Gluten-Free Fig-Date Balls

These mini gluten free Fig Date Balls deliver protein and fiber in every bite. Enjoy them without guilt. Vary the flavor and texture with additional ingredients and spices to suit your palate and dietary needs. For an adult-style treat, replace the hot water with an equal amount of hot rum.
cracked pepper cornbread apple stuffing

Gluten-Free Cracked Pepper Cornbread Apple Stuffing Recipe

Adding apples and cranberries to Gluten-Free Cracked Pepper Cornbread creates a memorable sweet-and-spicy dressing. Apple-smoked bacon, fresh herbs and turkey drippings contribute to the taste of this cornbread apple stuffing. The result is a mouthful of flavors and textures in every bite. This stuffing can be made 1 to 2 days ahead and stored in the refrigerator; reheat before serving. It can be made with egg replacement.
spatchcocked gluten free turkey

Spatchcocked Leek & Garlic Turkey

This might be the best spatchcocked gluten free turkey you’ve ever tasted and it roasts in no time at all. The skin is perfectly crisp and the meat cooks evenly—no overdone breast or underdone thighs!
vegetarian gluten free cornbread stuffing

Gluten Free Vegetarian Cornbread Stuffing Recipe

Use a gluten-free bread with herbs (like Canyon Bakehouse rosemary-thyme focaccia) and your dressing will be the bomb. For best results, cube the bread and cornbread and let them sit out on the counter to dry out for a few days or at least overnight. This gluten free vegetarian stuffing recipe can be made with egg replacement; see instructions below.

Gluten-Free Apple Bundt Cake Recipe

This gluten-free apple bundt cake is moist and flavorful. Cinnamon, nutmeg and allspice pair with apples and a touch of rum to create a fragrant confection that will have everyone asking for seconds. This recipe also makes a delicious coffee cake for holiday brunch. Best when eaten within 3 days of baking. This recipe can be made dairy-free.
gluten free halloween safety

Tips for Staying Celiac-Safe This Halloween

Yes, ghouls and goblins can be mighty scary. However, if you have a food allergy, food intolerance, or celiac disease – your Halloween candy dish might have more horrors inside of it than a monster movie marathon! Here’s a guide to staying safe for you, children, and others this Halloween.

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Spoonfuls Smoothie

Who Blended It Best? Spoonfuls Smoothie Recipes!

Gluten Free & More magazine recently partnered with Solgar to promote their newest plant-based protein powder - Spoonfuls! This vegan, gluten-free, non-GMO protein powder...

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