Kids and Allergies

Gluten-Free Specialty Pizza

This crispy pizza crust tastes so delicious that your family and guests will never guess that it's wheat- and gluten-free. You can hold a slice in your hand, and it won't crumble! Make one large pizza, or shape the dough into four individual pizzas. For a mouth-watering pizza, top the crust with our easy, fat-free Pizza Sauce recipe

Gluten-Free Lasagna Recipe

There may be no better comfort dish to entertain with than gluten-free lasagna. This gluten-free lasagna recipe tastes just like traditional lasagna, so everyone at your party can enjoy it. Try serving this gluten-free lasagna at your next party and see if anyone tastes the difference! While you're at it, see what your guests think of other gluten-free Italian favorites from Gluten Free & More, like our easy vegetarian mini manicotti recipe, Italian flatbread with chicken pesto aioli, and lemon-basil biscottis - all gluten-free and allergy-friendly!

Super Macaroni and Cheese: Dairy-Free, Casein-Free

Looking for a dairy-free recipe for macaroni and cheese? This gluten-free recipe made with dairy-free "cheese" is powerfully nutritious.

Chewy Granola Bars

These gluten free chewy granola bars are a tasty, and nutritious treat.

The 7-Minute Gluten-Free Frosting

Here's a seven-minute vanilla frosting perfect for any gluten-free cake, and invaluable in a last minute time pinch!

Gluten-Free Soft Pretzels

These gluten-free pretzels are soft and chewy, like the real thing. Dip them into some yellow mustard and have fun.

Gluten-Free Coconut Chicken Tenders

If you don’t like coconut, replace the coconut flour with rice flour and the shredded coconut with gluten-free breadcrumbs.

Gluten-Free Party Chicken Nuggets

Chicken nuggets are a top choice for children of all ages, a universal favorite at birthday parties. There's no need to pull out the deep fryer for this recipe. Simply shake and bake. Let the kids choose from a variety of dips, such as honey, barbecue sauce or mustard. These tasty nuggets are similar to McDonald's. They can be made without dairy with good results.

Perky’s Nutty Power Bars

Enjoy this allergy-free power bar

Banana Blueberry Muffins

This Gluten-Free Banana Blueberry Muffin recipe uses coconut oil, a healthy alternative to the hydrogenated fats and butter found in many baked goods.

Blog

FNCE presentation with Tricia Thompson from Gluten Free Watchdog

Regulatory Runaround: Does the Gluten Free Label Really Protect the Public?

Author Jules Shepard recently attended the FNCE – Food and Nutrition Conference & Expo 2018 in Washington DC and attended an important session about...

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"Oh, how I wish my doctors had told me about the psycho-social impact of celiac disease—social isolation, anxiety, depression. People stop inviting you to potlucks, lunch with friends, dinner celebrations and neighborhood gatherings because they don’t know how to deal with your dietary issues. Gluten Free and More helps me deal with these issues. But it really takes internal fortitude to push through the isolation and step out the front door."
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