Stan Swanson

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The Gluten-Free Quick-Start Guide

Here's a simple overview of the gluten-free (GF) diet. We want to provide you with a list of gluten-free and glutenous foods to get...

Adventures in Gluten-Free Baking

So speaking of samples, one of our advertising partners recently sent me a bag of Chocolate Chunk Cookie Mix. This particular company, Authentic Foods, makes a variety of gluten-free flours and mixes. Because our editors have spoken highly of their product line, I was excited to finally try one of their mixes first-hand!

New Gluten Free Products

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My Friend Paula

My 10+-year tenure working at Gluten Free & More has helped me better understand and support my friend’s challenges. Whether it’s me preparing a salsa (“wait, you can’t have tomatoes, right?”) or choosing where we might dine out, I’ve become much more sensitive to how those with dietary restrictions are sometimes dismissed.

Gluten-Free Gruyere Mushroom Soufflé

Impress your guests with this savory gluten-free soufflé, served best when fresh and hot out of the oven!

Blog

FNCE presentation with Tricia Thompson from Gluten Free Watchdog

Regulatory Runaround: Does the Gluten Free Label Really Protect the Public?

Author Jules Shepard recently attended the FNCE – Food and Nutrition Conference & Expo 2018 in Washington DC and attended an important session about...

Our Readers Love Us!

"Oh, how I wish my doctors had told me about the psycho-social impact of celiac disease—social isolation, anxiety, depression. People stop inviting you to potlucks, lunch with friends, dinner celebrations and neighborhood gatherings because they don’t know how to deal with your dietary issues. Gluten Free and More helps me deal with these issues. But it really takes internal fortitude to push through the isolation and step out the front door."
- Kathleen E.