The keys to the kingdom of the proper nooks and crannies in real English muffins are a very high-rising bread (check), which is then fork-split to reveal all those yeasty holes in irregular fashion (check). You can get that effect by making your own, thanks to this recipe from Nicole Hunn's Gluten Free on a Shoestring Bakes Bread.
Our recipe for gluten free ciabatta bread—a slightly flattened Italian yeast bread that typically has having large air pockets within—comes from a popular book called Gluten-Free on a Shoestring Bakes Bread, by Nicole Hunn. The recipe includes both starter and dough ingredients and directions.
In an excerpt from Gluten-Free on a Shoestring Bakes Bread, author Nicole Hunn shows how to make your own braided challah bread.
In an excerpt from Nicole Hunn’s book Gluten-Free on a Shoestring Bakes Bread, author Nicole Hunn offers a quick and easy recipe for homemade gluten-free hamburger buns.
Excerpt from Nicole Hunn's book Gluten-Free Classic Snacks Drake’s Ring Dings (or Hostess Ding Dogs) have a moist, dense, devil’s-food-style cake with a smooth, creamy filling, all covered in a thick layer of rich chocolate glaze. While I was growing up, they were always my favorite chocolate snack cake. A couple of companies make special pans for homemade snack cakes like Ring Dings.
If you're longing for a good gluten-free sourdough bread, this recipe is for you. It's naturally egg-free and can be made dairy-free, too. Yes, it takes a few days to get the sourdough starter going, but it’s not a lot of work. So before you say "it's too much," think again. Fresh sourdough bread is well worth the time.
This recipe is a delicious shortcut to fresh-baked doughnuts. Just bake these in 12 muffin cups - nice and easy.
This Gluten-Free Strawberry Shortcake recipe, which can be doubled easily, ensures flaky biscuits by instructing you to toss large chunks of chilled butter (or vegetable shortening) into the dry ingredients. For dairy-free whipped cream, see TIP.
If you haven’t had much luck making gluten-free pastry in the past, your fate is about to change. Resist the urge to skip steps in the instructions and these irresistibly puffy and layered gluten-free shortcake will be your sweet reward.
Store dairy-free truffles in an airtight container in the refrigerator. Serve chilled. Perfect for Valentine's Day!
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