Jules Shepard

13 POSTS 0 COMMENTS
gluten free salted caramel brownies

Gluten Free Salted Caramel Brownies

This recipe takes gluten free salted caramel brownies to the next level. The salty-sweet, crunchy pretzel crust is the perfect counterpoint to the moist, tender brownie filling.
gluten free blondies

Gluten Free Blondies

These moist, chewy gluten free blondies lack nothing in flavor, despite the absence of chocolate.
gluten free brownie

Classic Gluten Free Brownies

This rich, fudgy gluten free brownie delivers the best attributes of classic brownies.
Gluten free hot fudge pie

Gluten Free Hot Fudge Pie

This gluten free hot fudge pie is easy to whip up—and absolutely delicious! Serve it warm with a whipped topping or your favorite vanilla ice cream or frozen dessert.
Gluten free German chocolate cake

Gluten Free German Chocolate Cake

This classic gluten free German chocolate cake with Coconut-Pecan Frosting is credited to a Texas homemaker who used Sam German’s sweet baking chocolate, still made today by Baker’s Chocolate Company.
FNCE presentation with Tricia Thompson from Gluten Free Watchdog

Regulatory Runaround: Does the Gluten Free Label Really Protect the Public?

Author Jules Shepard recently attended the FNCE – Food and Nutrition Conference & Expo 2018 in Washington DC and attended an important session about...
Gluten free chocolate mousse cups

Dark Chocolate Gluten Free Mousse Cups

These easy gluten free chocolate mousse cups contain good-for-you coconut milk and dark cocoa and tastes utterly sinful. Spoon it into individual parfait dishes and top with red berries and whipped topping or serve it in Cookie Cups for a special treat.
dairy free Gluten Free Green Bean Casserole wide CU

Dairy-Free Gluten-Free Green Bean Casserole

With a few easy substitutions, you can enjoy favorite Thanksgiving casseroles like this dairy-free gluten-free green bean casserole. No one will suspect this delicious green bean casserole recipe is gluten free. This dish travels well; garnish with gluten free fried onions just before serving.
Gluten free spritz cookies

Gluten-Free Spritz Cookies

These fun gluten free spritz cookies are synonymous with the season. The pliable dough makes lovely shapes that you can decorate before or after baking. In German, spritzen means “to squirt,” which is exactly how you make these cookies. This recipe can be made with egg replacement; see instructions below.
gluten free pizzelle cookies

Gluten-Free Pizzelle

Dusted with confectioners’ sugar, these Italian gluten free pizzelle cookies are deceptively easy to make. All you need is a pizzelle iron. This versatile batter can also be used to make Norwegian krumkake and Russian trubochki; wrap the warm pizzelle around a small dowel or cone and stuff them with Cream Filling. This recipe can be made with egg replacement.

Blog

Pesto Potato Salad

Vegan Pesto Potato Salad

  Help! There’s a Vegan in My House! Keep everyone in your house happy and well fed with this delicious recipe. Potato salad gets an herbaceous makeover...
Celiac Disease and Cancer

Cancer & Celiac Disease