Jules Shepard

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Gluten free spritz cookies

Gluten-Free Spritz Cookies

These fun gluten free spritz cookies are synonymous with the season. The pliable dough makes lovely shapes that you can decorate before or after baking. In German, spritzen means “to squirt,” which is exactly how you make these cookies. This recipe can be made with egg replacement; see instructions below.
dairy free Gluten Free Green Bean Casserole wide CU

Dairy-Free Gluten-Free Green Bean Casserole

With a few easy substitutions, you can enjoy favorite Thanksgiving casseroles like this dairy-free gluten-free green bean casserole. No one will suspect this delicious green bean casserole recipe is gluten free. This dish travels well; garnish with gluten free fried onions just before serving.
gluten free pizzelle cookies

Gluten-Free Pizzelle

Dusted with confectioners’ sugar, these Italian gluten free pizzelle cookies are deceptively easy to make. All you need is a pizzelle iron. This versatile batter can also be used to make Norwegian krumkake and Russian trubochki; wrap the warm pizzelle around a small dowel or cone and stuff them with Cream Filling. This recipe can be made with egg replacement.
autumn squash at farmers market

Autumn Into Winter: 15 More Jules Shepard Fall Recipe Favorites

Post-harvest days are ideal for cooking with seasonal fruits and vegetables, from apples and cranberries to pumpkin and butternut squash. Give our batch of 15 creative recipes a try.
gluten free recipes for fall

18 For Autumn: Favorite Fall Gluten-Free Recipes

As the leaves turn colors, we turn to fall (gluten-free) recipes using ingredients like pumpkin, apples, and cranberries. Associate Editor Jules Shepard offers a rundown of favorite autumn recipes in the areas of breads, sweets, and sides.
dairy free chocolate raspberry pie

Gluten-Free, Dairy-Free Chocolate Raspberry Pie Recipe

You have to try this gluten-free, dairy-free chocolate raspberry pie recipe to believe it. Buckwheat flour and cocoa powder in the crust add flavor and nutrients. The chocolate-raspberry filling is smooth and rich with chocolate taste, ideal for Valentine's Day. This pie can be made dairy-free and egg-free with excellent results.
gf zucchini fries

Baked GF Zucchini Fries

These tender gluten free zucchini fries are very tasty and deceptively healthy. Enrobed in crunchy tortilla chips, they give the illusion of fries. Serve them alone or with your favorite gluten-free dipping sauce.
gluten free pumpkin pie recipe

Gluten-Free Pumpkin Pie Recipe

Gluten-Free Pumpkin pie never goes out of style. This easy version is spicy and creamy. You’ll want to make it part of your holiday tradition. For best results, do not replace the eggs in this recipe.
gluten-free pie crust recipe

Classic Gluten-Free Pie Crust Recipes

This versatile gluten-free pie crust will become your go-to for all kinds of pastries, tarts and pies. It’s a simple gluten-free pie crust recipe with spectacular results. The vodka helps tenderize the dough; the alcohol bakes off, leaving no flavor. Included are options for vegan, dairy-free, and egg-free pie crusts and tips for keeping the dough from drying out.

Just Diagnosed with Celiac Disease: Now What?

If you’ve just been told that you or a family member has celiac disease, it’s likely your head is spinning with information overload and you’re in a daze of disbelief. A celiac diagnosis isn’t the worst thing but it can feel like the end of your world—at first. Fortunately, it’s never been easier to embark on a special-diet lifestyle. Follow these tried-and-true steps to be on your way to a happier and healthier gluten-free life.

Blog

Is Ham Gluten Free?

A glazed ham almost always makes an appearance on Christmas tables – whether on Christmas Day, Christmas Eve or for parties leading up to...
fresh goat cheese

Is Goat Cheese Dairy Free?

Gluten Free Stuffing

Gluten Free Stuffing Brands

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"Oh, how I wish my doctors had told me about the psycho-social impact of celiac disease—social isolation, anxiety, depression. People stop inviting you to potlucks, lunch with friends, dinner celebrations and neighborhood gatherings because they don’t know how to deal with your dietary issues. Gluten Free and More helps me deal with these issues. But it really takes internal fortitude to push through the isolation and step out the front door."
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