In a world of food allergies, the holidays were a sancutary
As a child, I often felt left out during special times of the year. With food-centric occasions littering the calendar, my allergies to milk, eggs and nuts made life challenging, even dangerous, at times. Birthday cupcakes, ice cream and treats were everywhere. From class parties to school trips, from outings with friends to town fairs, I was constantly confronted with foods that were forbidden.