Gluten-Free Pie Crust

Featured Recipe

Gluten-Free Pie Crust

MAKES ONE 10-INCH GLUTEN-FREE PIE CRUST

This versatile gluten-free pie crust will become your go-to for all kinds of pastries, tarts and pies. It’s a simple gluten-free pie crust recipe with spectacular results. The vodka helps tenderize the dough; the alcohol bakes off, leaving no flavor.

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