Gluten-Free Salami Chips

Featured Recipe

Gluten-Free Salami Chips

MAKES ABOUT 36 GLUTEN-FREE APPETIZERS

These little starters are the perfect finger food. No forks needed! Watch them disappear. The gluten-free chips should be baked enough to be crisp. Keep an eye on them when they’re in the oven—it could go wrong in a second! For tasty variations, see instructions below.

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