Gluten-Free Lemon Strawberry Cupcakes
These allergy-friendly cupcakes are light and fluffy with a lemony-tang flavor and bits of fresh strawberries that melt in your mouth. With no gluten, dairy or eggs, almost everyone can partake and enjoy. They're an ideal summer dessert, great for family get-togethers and outdoor picnics with friends. Top with your favorite frosting or eat them plain.