BreadAugust-September 2014

Teff Pumpernickel Bread

Teff Pumpernickel Bread

MAKES ONE 2-POUND LOAF

This bread has a chewy texture and plenty of fiber and nutrients. Donít be tempted to omit the coffee. You wonít taste it but it is intrinsic to the pumpernickel taste. For a special treat, warm a slice in a 325į toaster oven and smear it with orange marmalade or honey. This recipe can be made with egg replacement.

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