MealsOctober/November 2009

Gluten-Free, Dairy-Free Chicken Fried Rice

Gluten-Free, Dairy-Free Chicken Fried Rice


Cold cooked rice is the secret to delicious fried rice. Here’s a quick and flavorful way to use leftover rice. Pork loin, ham, tofu or shrimp, if tolerated, can be substituted for chicken.

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