Life StoryJune/July 2014 Issue

Lifestyle Q&A - Paranoid About My Popovers

Lifestyle Q&A - Paranoid About My Popovers

Irreverent solutions to your real life allergy drama

My friends dine together frequently—birthdays, holidays, dinner parties—and I always bring gluten-free bread or dessert since I’m gluten sensitive. I think I’m a pretty good baker and my friends always say how great my stuff is. But I wonder if they’re just being nice. I’d much rather be eating normal food so certainly they would, too. It’s occurred to me that everyone is gagging behind my back.

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