Jun/Jul 2013

Try it

Living Without's Favorites: Meal in Minutes

Those of us with gluten sensitivities don’t expect to find a safe meal in a box but here’s a surprise: CookSimple. These handy helpers not only contain nutritious, high quality, organic ingredients (nothing artificial, no preservatives and no gluten), they also get high marks for taste and convenience.   More...

Living Without's Favorites: So Cool

Zoku Quick Pop Maker lets you make delicious frozen treats right on your kitchen counter—with no electricity. No BPA or phthalates either. Use your own pure, nutritious ingredients to create amazing juice pops, veggie pops, yogurt pops, chocolate fudge pops—flavor choices abound. These nourishing cold treats are super-fun to make and a delight to eat.   More...

Living Without's Favorites: A Lovely Loaf

Subscribers Only — We have a shortlist of favorite bread mixes and T.G.I.G.F! Baking and Bread Mix is on it. Simply said, the folks at T.G.I.G.F! (Thank God It’s Gluten Free) produce a superb loaf. This bread has a rich, slightly yeasty flavor and a moist, cake-like texture with slices that hold together. Heaven. Manufactured in a certified gluten-free, kosher facility that’s free of the top 8 allergens, this bread is sorghum flour-based, made with all natural, non-GMO ingredients and no preservatives.   More...

Living Without's Favorites: Cookie Jar

Cookbook author Cybele Pascal has turned her considerable talents to creating Cybele’s Free-to-Eat, a new line of chewy, tasty allergy-friendly cookies—and the world is a better place. As an experiment, we set out a plate of these cookies at a group meeting.   More...