Feb/Mar 2010

So Good

Gluten-Free Party Picks

Just in time for Super Sunday and March Madness, we share some allergy-friendly (gluten-free and dairy-free) recipes to satisfy the big sports-fan appetites at your house. Of course, you don’t have to be watching football or basketball to enjoy these munchies. Quick and easy to prepare, they’ll score points at any gathering. Welcome guests with tasty nibbles of comfort food—fingerling potato slices topped with bacon, avocado and sour cream or dairy-free sour cream substitute.   More...

Favorite Gluten-Free Recipes

Subscribers Only — My home has always been filled with the happy sounds of cooking and baking. Years ago when I first learned I had to live gluten free, I feared my kitchen would be silent. But thanks to culinary pioneers like Beth Hillson (founder of Gluten-Free Pantry), Bette Hagman (the original gluten-free gourmet cookbook author) and Steven Rice (founder of Authentic Foods), I figured out how to adapt all the traditional recipes from my culinary training so that I could enjoy them once more. These recipes are my most requested, the tasty gluten-free, dairy-free results of years of happy collaboration. And that’s music to my ears.   More...