FeaturesDec/Jan 2013 Issue

Wine. Vino. Vin.

Wine. Vino. Vin.

A toast to safer sipping

Wine. Vino. Vin. It’s the most popular alcoholic drink in the world and the third or fourth most popular of any beverage on the planet. Enjoyed for at least 9,000 years, there are ancient references to wine from the wedding at Cana in the Bible to drinking on Purim in the Talmud. Even Louis Pasteur, the father of pasteurization, sung its praises: “Wine is the most healthful and most hygienic of beverages.”

To continue reading this article you must be a paid subscriber.

Subscribe to Gluten Free & More

Get the next year of GLUTEN FREE & MORE for just $23. And access all of our online content - over 500 recipes & articles - free of charge.

That's a savings of $13 off the regular rate. It's like getting 2 issues free. Or subscribe for two years for $42 and save even more.

Get Gluten Free & More Digital

Get 12 months of GLUTEN FREE & MORE for just $19. You get unlimited access to everything on the site including all current and past monthly issues in PDF format.

Subscriber Log In

Forgot your password? Click Here.

Already subscribe but haven't registered for all the benefits of the website? Click here.