Read itOct/Nov 2009 Issue

Living Without Books: Chew on This


Craving a cookie? Now satisfaction is sweet—and safe. The recipes in Enjoy Life's Cookies for Everyone by Leslie Hammond and Betsy Laakso (Fair Winds Press) don’t contain any gluten, dairy, peanuts, tree nuts, eggs or soy. But they do contain lots of choices. Seasonal goodies like Ginger Spice Mini Scones and Pumpkin Bars will warm up your autumn. Fresh Take Fruitcake Bars and Making Like Mince Cookies will carry you into the holidays. Sweet treats for kids, delicate delights for grown-ups. Trail mix bars, light confectionaries and sugar-free treats. Tartlets, drops and no-bake. This book has them all. Plus, it instructs how to avoid the big nasties and still pile up a dessert platter that will have friends and family drooling. Clean lines, tempting pictures, 150 recipes, Cookies for Everyone is ideal for the food-allergic cookie monster in your life.


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