Read itAug/Sep 2009 Issue

Living Without Books: Gluten-Free Cookbook: Back to the Basics

Don’t get this book for just the recipes. There are 50, they are delicious and many are incidentally gluten free. Get A Homemade Life, Stories and Recipes from My Kitchen Table (Simon & Schuster) for the tales of food and family, of loving and being loved. Author Molly Wizenberg (blogger of Orangette) shares heartwarming scenes of life’s compassion and loss, connecting her life to the food she prepares, enjoys, and can’t forget. This book is about having courage, feeling deeply, giving and receiving—and eating. Whether you read it in one night or savor it a few paragraphs at a time like a special box of chocolates, you’ll be nourished. It’s like sharing a meal and memories around the kitchen table. You leave feeling comfortable, comforted and full.

 

 

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