DIY Kombucha
Homemade kombucha is made from sweetened tea (pure green tea or black tea) that’s been fermented with a SCOBY (symbiotic colony of bacteria and yeast), also known as a “mother” because of its ability to reproduce. The result is a tangy, probiotic-rich beverage that’s good for you and your digestion. It can be flavored with ginger, hibiscus, rose hips, lavender, fruit juice or any spices you love.
Gluten-Free, Dairy-Free Butternut Lentil Soup
Infused with the warmth of Ras el Hanout (a Moroccan spice blend) and the sweetness of butternut squash, this comforting soup is like a bear hug for your tastebuds. Lentils make each spoonful silky and substantial. Garnish with your favourite toppings, such as roasted chickpeas, cilantro, pumpkin seeds, pistachios, coconut chips or crumbled feta. Leftover soup tends to thicken; reheat with some additional broth (or water) to thin as needed.
Gluten-Free Dairy-Free Chicken Pot Pie Tartine
This whimsical gluten-free, dairy-free chicken potpie is just as comforting as the traditional version but requires much less work. Middle Eastern spice blend za’atar infuses the quick gravy with floral and herby notes. Heat leftovers in a skillet with a small amount of additional broth.
Gluten Free Sweet Potato Steak Bowls
A five-spice-infused dressing gives this gluten free sweet potato bowl an enticing aroma and is a perfect flavor match for the sweetness of the potatoes and beefiness of the steak.
Gluten-Free Bean and Veggie Collard Wraps
This collard wrap recipe is like a hand-held salad. These wraps can be prepared the night before.
Gluten-Free Chipotle Butternut Hummus Pork Sandwich
Infused with the smoky heat of chipotle chili, squash hummus adds a creamy bite to this gluten free sandwich recipe.
Crunchy Paleo Breadsticks
Smoked paprika and garlic powder give this paleo breadsticks recipe a spicy, savory lift. For flavor variation, try adding fresh rosemary, curry powder or caraway seeds in place of the paprika. For best results, do not replace the eggs in this recipe.
Gluten-Free Chicken Satay Sandwich
This gluten-free chicken satay sandwich hits all the sour, sweet, spicy and salty tasting notes.
Seedy Paleo Bread Recipe
This yeast-free, grain-free, gum-free paleo bread recipe is super easy to make. No waiting for yeast to proof or bread to rise.
Gluten-Free English Muffin Breakfast Sandwich
Assemble the sandwich on the toasted English Muffin, beginning with the cheese, bacon and tomato. Sprinkle the tomato with flaked sea salt. Top the salted tomato with fresh spinach leaves and a sunny egg. Finish with fresh ground pepper.
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Gluten-Free Lemon Meringue Pie
This gluten free lemon meringue pie is the classic version of one of America’s all-time favorite desserts.
