Gluten Free Fast Food
Make 3 stress-free entrees with these quick & easy recipes
Gluten Free Fast Food Gluten Free Fast Food Make 3 stress-free entrees with these quick & easy recipes
Fortify & Enrich Fortify & Enrich Many conventional processed foods are fortified. Gluten-free processed foods are not. Does it matter?
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  • Sourdough Pancakes

    Breakfast

    Gluten-free sourdough is possible. Cultured foods like this recipe are appealing due to their nutritional and digestive benefits. Plus, they can be made without yeast, xanthan gum or guar gum, a bonus for those who are intolerant to these items. Cooking with sourdough is rewarding....

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  • Maple coconut sweet potato mash

    Meals

    Coconut butter adds creamy richness and tropical flare to mashed sweet potatoes. This Paleo-friendly spread is made by pureeing coconut flesh into a buttery consistency. Coconut butter contains dietary fiber and a sweet, creamy flavor that compliments this gluten free recipe.

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  • Kirstin’s Chocolate Chip Cookies

    Dessert

    These thin, crisp cookies have a rich toffee flavor. If cashews are tolerated, add them for a hint of buttery taste. “This is my absolute favorite cookie recipe. Whenever I go to potlucks, people ask me, ‘Did you bring your chocolate chip cookies?’” This recipe...

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  • Gluten Free Corn Tortillas

    Bread

    The foundation for tacos, quesadillas, enchiladas and other Latin dishes, corn tortillas are simple to make at home. Once you’ve tried homemade, you won’t go back to store-bought. They require a tortilla press, available at Latino markets and online for under $25.

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  • Are You Gluten Sensitive?

    In this second installment of our Q&A with four leading celiac experts, we get the scoop on how best to test for and diagnose gluten sensitivity. We often hear people say that they’ve been tested for gluten sensitivity. There are saliva and stool tests out there that claim to diagnose the condition. Some physicians espouse these tests. Why aren’t these tests considered viable by celiac experts?

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    Susan Lucci

    After an incredible 40-year run playing iconic Erica Kane on the daytime soap All My Children, legendary Susan Lucci is relishing a juicy new role. The busy 67-year-old actress jumped from daytime television to Lifetime’s nighttime soap drama, Devious Maids, where she plays the role of Genevieve Delatour. Here Lucci talks with Gluten Free & More about her health, her dietary needs and her new role.

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    Quick Poll

    Community

    Featured Blog Postings

    Dining Out Is A Gamble

    Posted February 25, 2015

    I must admit, I like gambling – the rush of the reels of a slot machine dinging as each one stops, the dings and bells and whistles, and of course, the winnings. When I win, I leave feeling...

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    PF Chang's and Celiac

    Posted February 18, 2015

    K.C. Pomering – aka G-Free Foodie – has never been soft-spoken, a trait I truly admire about her when it comes to advocating for our community. This was especially true when one of my...

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    Come join the party!

    Posted February 18, 2015

    You’re invited to a Twitter Party on Monday February 23rd with Gluten Free & More Magazine/Gluten Free Food Allergy Fest! Join us on Twitter using the hashtag #GFFAFest as we talk about the...

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